Singapore Food Manufacturers' Association
Singapore Food Manufacturers' Association

Event Information

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ELT Business Profiler - Fire Up Small Business Growth

Date: 07 Jan 2022

Time: 1:00 pm - 2:00 pm

Venue: Webinar


Organised By: Singapore University Of Social Sciences (SUSS)
Supported By: SFMA

Even as Singapore transitions to a new stage of living with Covid-19, businesses especially those in the F&B and hospitality sector continue to face steep obstacles to growth.
Mr. Lim Wei Yeh, Director of Seow Khim Polythelene Co Pte Ltd (SKP), shares his personal journey of leading the business, and how a unique blend of training and mentorship helped his company overcome challenges, and gain new capabilities for business growth.

About the Enterprise Leaderhip for Transformation (ELT) Programme
The ELT programme by SUSS, in partnership with Enterprise Singapore, is a 10 month programme that supports business leaders of promising SMEs to elevate knowledge in core management areas and develop growth capabilities. The April 2022 cohort will be specially curated for Food Manufacturing companies wher industry speakers, thought leaders will be invited to share latest trends, regulations as companies navigate in the new norm of living with Covid-19.


Participation Fee:
Member Price - S$0
Non-Member Price - S$0

Registration Closed!

For more details, please email to