Food Innovation Product Award 2019 - Participant
Flexi Petite Patty
Company: Jordon International Food Processing Pte Ltd
School: Singapore Polytechnic
The Flexi Petite Patty is a novel and healthy meat-based product, scientifically created with a mixture of animal and plant-based protein from natural sources. It's an excellent source of protein, low in saturated fat, trans-fat free, no synthetic nitrate and preservatives added. It also comes with a microwaveable packaging which provides consumers a healthier and convenience option.